"Introduction" in Philosophers at Table by 
"Introduction" from The Philosophy of Food by Ch. 3 "Hunger is the Best Sauce" from The Philosophy of Food by Ch. 9 “The Myth of Happy Meat", from The Philosophy of Food by Ch. 10 “Animal Welfare, Happy Meat, and Veganism as the Moral Baseline” from The Philosophy of Food by Ch. 11 "Animal Ethics & Food Production in the Twenty-First Centry" from The Philosophy of Food by 